Italian charcuterie, cooked and cured meats and IQF chicken, supplied to UK manufacturers, food service and wholesale.
Our meat range is built around authentic Italian charcuterie – whole and sliced salami, prosciutto and mortadella – alongside IQF cooked chicken for manufacturing and prepared food production.
Charcuterie is supplied on a 250kg pallet minimum, with a 100kg minimum per line item, so you can build a mixed pallet across several products rather than committing to volume on a single line. Every order is supplied to an agreed specification and backed by our BRCGS AA Grade approval for Agents & Brokers.
Salami Milano and Napoli, with skin or peeled, 6 x 3kg.
Milano and Napoli in 14 x 250g and 8 x 500g formats.
Prosciutto Crudo and Parma Ham, 12 months, sliced and whole.
Sliced mortadella with pistachio, 12 x 250g.
Tris packs combining prosciutto, Milano and coppa, 10 x 150g.
Steam-cooked and grilled IQF chicken, supplied to specification.
Tell us what you need and your volumes - we'll come back to you with options from various manufacturers, various MOQs, and pricing tailored to your operation.
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