Looking for liquid or processed egg for food manufacturing? Discover DairyKo's range of liquid egg, egg powders and ready-to-use egg products.
For food manufacturers, bakeries and food-to-go producers looking for a reliable liquid egg supplier, DairyKo provides pasteurised, ready-to-use liquid egg alongside a wider range of processed egg products.
At DairyKo, we supply liquid and processed egg products for a wide range of manufacturing applications. From liquid whole egg, yolk and white to ready-to-use processed products and egg powders, we work with multiple manufacturers to find options based on your specification, volumes and application.
Depending on your requirements, we can source colony, barn and free-range egg, with UK Lion egg also available where specifically requested, subject to specification and availability.
Our liquid egg is supplied pasteurised and ready to use, helping manufacturers reduce preparation time and eliminate the need to crack individual shell eggs during production.
Options can include:
Different pack formats and specifications are available depending on the product and manufacturer. Minimum order quantities can also vary, so our team can look at the most suitable option based on your requirements.
Egg sourcing requirements can vary considerably between businesses. Some customers are focused primarily on functionality and price, while others have specific sourcing or welfare requirements.
Depending on the product, specification and availability, we can look at:
If you already use a particular egg type or specification, let us know what you currently purchase and we can look at suitable options from our supply network.
Using a ready-to-use egg product can simplify ingredient handling within larger production environments while reducing preparation and shell waste.
Liquid egg can be suitable for a wide variety of applications, including bakery, desserts, sauces, prepared foods, food-to-go and general food manufacturing.
The right product will depend on your application, the functionality you require, your sourcing requirements and the volumes you’re using.
Our team can discuss these requirements with you to help identify the most suitable product and format.
Our egg offering extends considerably beyond liquid egg.
Depending on availability and specification, the wider DairyKo egg product range can include:
These ready-to-use and processed egg products can be particularly useful for businesses producing sandwiches, salads, breakfast products, ready meals and food-to-go products, where reducing preparation within production can be valuable.
For example, chopped egg ready for egg mayonnaise production removes the need to boil, peel and chop shell eggs before incorporating the egg into your own recipe.
We can also supply egg powders for customers requiring egg in a dry ingredient format.
Options can include:
Egg powders can be used across a range of food manufacturing applications and provide another option for businesses requiring egg as an ingredient.
Availability, specifications and minimum order quantities can vary, so speak to our team about the particular egg powder you’re looking for.
There isn’t one egg product that’s right for every manufacturer.
When approaching a liquid egg supplier with a new requirement, some of the most useful information you can provide is:
This allows us to look at the available options and identify products relevant to your particular requirement rather than simply offering a standard solution.
Egg can be a changeable category, with availability and pricing influenced by wider market conditions.
DairyKo works with multiple manufacturers and supply routes rather than relying on a single source. This gives us greater flexibility when discussing requirements with customers and allows us to explore different options when market conditions or availability change.
For customers with regular requirements, we can also discuss forecasting and planned supply, helping us understand upcoming volumes and work with manufacturers accordingly.
For food manufacturers, finding the right egg product isn’t just about price and availability.
You may also require product specifications, allergen information, technical documentation and other supporting product information before approving a new ingredient.
DairyKo has a dedicated technical department to support customers with relevant product documentation.
If you’re considering a new egg product or supplier, our team can help provide the appropriate information for review.
The price of liquid egg and processed egg products can vary depending on the product, specification, egg type, manufacturer, volume and delivery requirements.
As a liquid egg supplier, DairyKo provides quotations based on each customer’s current requirements rather than publishing prices that can quickly become outdated.
Whether you require colony, barn or free-range liquid egg, or have a specific requirement such as UK Lion egg, send us the product you’re looking for, your approximate volume and delivery location and we’ll look at the available options.
Whether you’re looking for pasteurised liquid whole egg, liquid egg yolk, liquid egg white, colony egg, barn egg, free-range egg, UK Lion egg, egg powders, boiled eggs, chopped egg for egg mayonnaise production, poached eggs, scrambled egg, omelettes or other processed egg products, talk to DairyKo.
We’re a Harrogate-based wholesale dairy and food ingredients supplier, working with food manufacturers, wholesalers, distributors and foodservice businesses.
From an initial product enquiry through to ongoing supply, our team can discuss your specifications, volumes, application and delivery requirements to find an option that works for your business.
Tell us what egg product you’re looking for, whether you require colony, barn or free-range, whether UK Lion is required, how much you use and where it needs to be delivered, and our team will be happy to help.
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